Wines
2008 Chardonnay
- Tasting Notes
- Opening with notes of spiced-apple sauce followed by a mouthful of vanilla beans and whole-wheat toast, this French-oak aged vintage is mouth-filling, smooth, and food-friendly.
- Food Match
- Grilled Salmon, chicken pesto, vegetable risotto
- Production
- 112 cases
- Alcohol
- 12.9%
- Other
-
100% vintage, variety, and appellation
100% Malo-Lactic fermentation
100% French oak
Yield < 2 tons/acre, various elevations< pH at bottling – 3.55
- Winery
Club - $228.00 ($19.00)
$182.40 ($15.20)


